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Measuring Sulfur in Soil

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Measuring Sulfur in Soil

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Sulfur is a key ingredient for healthy soil and greater crop yield. Sulfur deficiency in soil is a relatively recent phenomena due to the decrease in sulfur from the atmosphere in the form of acid rain from industry. Sulfur demand from higher crop yields and continued loss of topsoil through wind and water erosion has also contributed to sulfur deficiency in corn and other crops such as alfalfa, broccoli, cabbage, canola, cauliflower, celery, sugar beets, sugar cane, table beets, turnips and watermelon.

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